L-cysteine is a common amino acid in organism. It is mainly used in medicine, cosmetics, biochemical research, etc. It is used in bread materials to promote the formation of gluten, promote fermentation, mold, prevent aging, etc. It is used in natural fruit juice to prevent oxidation of vitamin C and browning of fruit juice.
L-Cysteine
Description
Product Name | L-Cysteine |
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Synonyms | Cysteine |
Cas No. | 52-90-4 |
EINECS | 200-158-2 |
Molecular Formula | C3H7NO2S |
Grade | Phama & Food Grade |
L-cysteine is a common amino acid in organism. It is mainly used in medicine, cosmetics, biochemical research, etc. It is used in bread materials to promote the formation of gluten, promote fermentation, mold, prevent aging, etc. It is used in natural fruit juice to prevent oxidation of vitamin C and browning of fruit juice. This product has detoxification effect and can be used for acrylonitrile poisoning and aromatic acid poisoning. This product also has the function of preventing radiation damage to the human body, and is also a drug for treating bronchitis, especially as an expectorant (mostly in the form of acetyl L-cysteine methyl ester). Cosmetics are mainly used for beauty water, hair perm, and anti-sun skin cream.
Function
1. L-Cysteine has an effective detoxification.
2. L-Cysteine can effectively prevent and treat radiation injury.
3. L-Cysteine can remove the skin melanin itself, change the nature of the skin itself,
the skin becomes natural whitening. It is a kind of ideal natural whitening cosmetics.
4. L-Cysteine can improve the symptoms of inflammation and skin allergies.
5. L-Cysteine on horny skin disease is also effective hypertrophy.
6. L-Cysteine has a function to prevent biological aging.
Application
1.Applied in food field.
2.Applied in health product field.
3.Applied in pharmaceutical field.
4.Applied in cosmetics field.
5.Applied in beverage field.
Additional information
Product Series: | Amino Acid |
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