Green Tea Extract

Green Tea Extract

Product Name: Green Tea Extract
Latin name: Camellia sinensis (L.)O.Kuntze
Used Part: Leaf
Extraction Method:Solvent Extraction
Specification: Tea Polyphenol 20%-98% HPLC,EGCG 15%-98% HPLC,Catechin 30%-90% HPLC
Grade:Pharm & Food Grade
Usage:Food Additive,Pharmaceutical Product
Packaging:25kg/drum, as per your requirement
Shelf life: 24 Months When Stored Properly.
Storage: Store in sealed containers at cool & dry place.
Protect from light, moisture and pest infestation.

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Description

Green Tea Extract comes from the leaves of the Camellia sinensis plant. For centuries, various herbal teas have been used by practitioners of traditional medicine for their reputed medicinal qualities.
Epigallocatechin gallate (EGCG), also known as epigallocatechin-3-gallate, is the ester of epigallocatechin and gallic acid, and is a type of catechin.

EGCG, the most abundant catechin in tea, is a polyphenol under basic research for its potential to affect human health and disease. EGCG is used in many dietary supplements.

EGCG is a kind of component extracted from Chinese green tea. It is the primary active and water-soluble component of green tea, which has the highest content among the tea catechins. By virtue of its peculiar stereochemical structure, EGCG possesses much stronger anti-oxidant activities and plays an important role in preventing cancer and cardiovascular diseases. In addition, it is potent as the reversal agent of MDR (Multidrug Resistance). As such, it may improve the sensitivity of cancer cells to chemotherapy drugs and reduce toxicity on the heart.

Details Green Tea

Function

1. Cancer Prevention
2. Cardio protection; prevention of atherosclerosis
3. Prevention of tooth decay and gum disease
4. Liver protection
5. Anti-platelet aggregation to prevent blood clotting
6. Kidney function improvement
7. Protection and restoration of immune system
8. Inhibition of infectious pathogens
9. To aid digestion and carbohydrate utilization
10.Cellular and tissue antioxidant

Function Green Tea

Application

1. Applied in food field, it is used as natural antioxidant, antistaling agent, and anti-fading agents.
2. Applied in cosmetics field,as cosmetics and daily chemical additive, it owns the effect of anti-wrinkle and anti-aging,and it can dispel spot, prevent and treat skin disease and sensibility, decayed tooth, dental plaque, periodontitis and halitosis, protect skin from the harmful solar ray and prevent skin cancer.
3. Applied in pharmaceutical field, it is used to prevent and cure cardiovascular disease, diabetes,anticancer activity of doxorubicin and idarubicin.It owns the effect of sterilization and antivirus. It is available as raw material of subsidiary and healthcare medecine.

Phama

Packaging

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Delivery

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